Produced in an original manner with two blends and fermented in the time-honoured way, this beer then goes on to age in Forst’s traditional strong beer cellar. The result is a fantastic balance between the malt and the hops. It has a powerful aroma but is nonetheless very refined. The aftertaste is slightly malty yet elegantly fruity at the same time.
A smooth, cylindrical glass with a handle and details on the base. One of the most traditional beer glasses, it is designed to contain the creamy head.
How to pour beer